Hello, I’m Laura. Today, I will show you a way to make winter special vegetable soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Winter special Vegetable soup Recipe
Winter special Vegetable soup is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Winter special Vegetable soup is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook winter special vegetable soup using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Winter special Vegetable soup:
- Take 4 tbsp Corn flour
- Make ready 4 cup Water
- Take 1/2 cup Carrot
- Get 1/2 cup Capsicum
- Take 1/2 cup Cauliflower
- Get 1/2 cup Green peas
- Take 1/2 cup Shredded Chicken
- Get 1 cup Chicken stock
- Get 1 tsp Black pepper
- Make ready 2 tbsp Vinegar
- Take 2 tbsp Soya sauce
- Make ready 2 tbsp Chilli sauce
- Prepare Salt to taste
- Prepare 4 tbsp Cornflour
- Take Egg white (one egg)
Steps to make Winter special Vegetable soup:
- First take a pot boil the chicken after boiling it keep aside
- Take a pot put it on the flame add 4 cup of water and add all the vegetables and boil it for 15 to 30 minutes
- Then add black pepper, vinegar, soya sauce, chilli sauce, salt and add cornflour then stir it continuously
- At last add chicken stock, shredded chicken and egg white stir it continuously for 5 to 10 minutes
- When it become thick serve it and enjoy with your family ππ
So that’s going to wrap it up with this distinctive dish winter special vegetable soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!