Hi, I am Marie. Today, we’re going to make tuna casserole on a budget recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tuna Casserole on a budget Recipe
Tuna Casserole on a budget is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Tuna Casserole on a budget is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have tuna casserole on a budget using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tuna Casserole on a budget:
- Make ready 1 can Cream of mushroom soup
- Get 2 can Tuna in water
- Get 2 slice Bread
- Make ready 1 box Egg noodles
Steps to make Tuna Casserole on a budget:
- Preheat oven to 375.
- Open and drain tuna. Set aside.
- Cook egg noodles as directed on the box.
- Mix soup, tuna, and noodles together and put in a 2 quart casserole dish.
- Toast bread lightly in a toaster out toaster oven.
- Cble toast on top of the tuna noodle mixture.
- Place in the oven and bake for 5 minutes. Take out and eat warm.
So that is going to wrap it up for this distinctive dish tuna casserole on a budget recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
