Hello, I am Clara. Today, we’re going to make vegetable soup with wheat recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetable soup with wheat Recipe
Vegetable soup with wheat is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Vegetable soup with wheat is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook vegetable soup with wheat using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetable soup with wheat:
- Get Wheat flour
- Take leaf Ugu
- Get leaf Water
- Make ready Palm oil
- Take Meat
- Get Maggi
- Take Pepper
- Take Onions
- Prepare Stockfish
- Take Kpanla fish
- Prepare Ponmo
- Prepare Crayfish
- Get Dry fish
Steps to make Vegetable soup with wheat:
- Add water in the pot and boil
- Add ur wheat flour and mix properly till is thickens
- Wrap in a nylon and set aside
- Wash and cook ur stockfish and meat with spices until is done
- Allow the water to dry up well then add palm oil and all other ingredients along side with the water leaf
- Allow to boil for some minutes turn and taste for salt, add ur Ugu leaf and allow to steam for a while then serve with the swallow
So that’s going to wrap it up with this distinctive dish vegetable soup with wheat recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
