Hi, I am Clara. Today, I will show you a way to make koehler family tuna casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Koehler Family Tuna Casserole Recipe
Koehler Family Tuna Casserole is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Koehler Family Tuna Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook koehler family tuna casserole using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Koehler Family Tuna Casserole:
- Prepare 1 lb of spaghetti
- Get 2 cup of milk
- Get 8 oz of cream cheese
- Make ready 2 can of Cream of Mushroom Soup
- Make ready 2 can of tuna
- Make ready 1 Bread cbs
Steps to make Koehler Family Tuna Casserole:
- Cook spaghetti to taste (I cook it aldante, as it will cook more in the oven later).
- While spaghetti is boiling, combine in a separate pot: Cream cheese, drained tuna, soup, and milk. Warm ingredients and break up the cream cheese then stir well to combine all ingredients.
- Preheat oven to 325*F.
- Drain spaghetti, return to pot.
- Add warmed and thoroughly combined wet ingredients, stir very well.
- Pour contents into a greased pan and top with heavy breadcbs to taste. Cover pan with foil.
- Bake at 325*F for 1-hour. Remove foil the last 15-minutes.
- Enjoy!
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