Hi, I am Joana. Today, I’m gonna show you how to make corn casserole recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Corn Casserole Recipe
Corn Casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Corn Casserole is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook corn casserole using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Corn Casserole:
- Get 1 can Cream Corn
- Make ready 1 can Whole Kernel Corn
- Prepare 1 box Jiffy Corn Muffin Mix
- Prepare 8 oz Sour Cream
- Get 1 stick Butter
Steps to make Corn Casserole:
- Preheat Oven 375
- Mix together all ingredients in a large bowl.
- Pour ingredients in a greased 8x8 baking dish.
- Bake for 20 minutes or until golden Brown. (test middle of casserole with a toothpick or fork; Done when firm).
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