My homemade pasta(fettuccine)
My homemade pasta(fettuccine)

Hello, I’m Marie. Today, I will show you a way to make my homemade pasta(fettuccine) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

My homemade pasta(fettuccine) Recipe

My homemade pasta(fettuccine) is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. My homemade pasta(fettuccine) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have my homemade pasta(fettuccine) using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My homemade pasta(fettuccine):

  1. Prepare 3/4 cup flour
  2. Get 1/4 cup semolina flour
  3. Prepare 1 egg
  4. Take 1/2 tablespoon oil
  5. Take Water
  6. Take For the sauce
  7. Take Fresh peppers
  8. Prepare Sachet tomato paste
  9. Get 1 onion
  10. Take cube Seasoning
  11. Make ready Salt
  12. Make ready Oil
  13. Make ready leaves Fresh Basil

Instructions to make My homemade pasta(fettuccine):

  1. In a bowl mix the flour and semolina. Then make a hole in the middle and crack in your egg.
  2. Knead the dough, if all of the dry ingredients couldn’t get kneaded, add in half a tablespoon of water at a time till you get the perfect consistency.
  3. The dough should not be wet. Wrap the dough in cling film and put in the fridge for at least 30 minutes
  4. After the 30 minutes, take out the dough. Flour your work surface and divide the dough into 2 portions.
  5. Roll the dough until it is extremely flat, apply flour on the surface, roll up the Dough and cut it
  6. Unravel each cut to reveal your pasta.
  7. To a pot of boiling water and salt and a little oil and toss in the pasta to cook for 2-3 minutes. Then drain out the excess water
  8. In a pan add in some oil and the tomato paste, and blended pepper and onions and cook. Add in seasoning and salt as desired. Then add in some chopped basil leaves.
  9. When cooked properly add in little water. When it has boiled add in the boiled pasta and stir fry.
  10. Enjoy your delicious meal.

So that is going to wrap it up with this special dish my homemade pasta(fettuccine) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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