Banana Bread Porridge
Banana Bread Porridge

Hello, I’m Elise. Today, I will show you a way to make banana bread porridge recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Banana Bread Porridge Recipe

Banana Bread Porridge is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Banana Bread Porridge is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook banana bread porridge using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Banana Bread Porridge:

  1. Prepare 40 g porridge oats
  2. Get 180 ml milk/water
  3. Take Semi-skimmed or dairy free (Almond works well)
  4. Get 1 large banana: ½ mashed and ½ sliced (if want caramelised bananas)
  5. Make ready 2 tsp maple syrup/honey
  6. Take 1/4 tsp cinnamon
  7. Get 1/2 tsp vanilla extract
  8. Take Pinch salt
  9. Make ready Small handful of chopped almonds
  10. Prepare To serve
  11. Prepare Small handful toasted flaked almonds
  12. Make ready Caramelized bananas

Steps to make Banana Bread Porridge:

  1. Heat the oats, milk/water, mashed banana, chopped almonds, cinnamon and vanilla in a saucepan over a medium-low heat.
  2. Cook for 5 minutes until the oats are cooked and the texture is as desired (add more milk if you want it thinner).
  3. Whilst the porridge is cooking, cook the caramelised bananas. In a non-stick frying pan, place the sliced bananas and cover with the maple syrup. Cook over a medium heat, flipping gently occasionally, until golden brown and soft.
  4. Pour into a bowl and serve with the toasted flaked almonds and a dash of honey/maple syrup if desired.

So that’s going to wrap it up for this special dish banana bread porridge recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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