Vegetable soup and amala
Vegetable soup and amala

Hi, I am Clara. Today, I will show you a way to prepare vegetable soup and amala recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Vegetable soup and amala Recipe

Vegetable soup and amala is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Vegetable soup and amala is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook vegetable soup and amala using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable soup and amala:

  1. Take 2 bunch Waterleave
  2. Take 2 and half bunch Ugu
  3. Make ready 2 milk tin Palm oil
  4. Take 1 cooking spoon Crayfish
  5. Prepare Boiled pomo and beef
  6. Get Maggi
  7. Make ready Salt
  8. Take Dry pepper

Instructions to make Vegetable soup and amala:

  1. Add crayfish, dry pepper to the boiled meat and stock in the pot
  2. Let it boil and add palm oil. cover the pot for 2 minutes
  3. Make sure the water from the meat is dry
  4. Then add the waterleaves and ugu
  5. Stir it to mix and cook for 7 minutes max

So that’s going to wrap this up with this distinctive dish vegetable soup and amala recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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