Tuna Casserole
Tuna Casserole

Hi, I’m Jane. Today, we’re going to prepare tuna casserole recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tuna Casserole Recipe

Tuna Casserole is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Tuna Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook tuna casserole using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tuna Casserole:

  1. Prepare 2 can Tuna fish
  2. Make ready 1 can cream mushroom soup
  3. Make ready 1 box noodles (any kind really)
  4. Make ready 3/4 can milk (refill soup can to measure)
  5. Take 1 garlic salt
  6. Prepare 1 seasoning salt
  7. Prepare 1 scoop of chopped garlic
  8. Make ready 1 dash of real bits
  9. Make ready 2 slice pepperjack cheese
  10. Get 1 cup shredded cheese
  11. Get 1 small bag of potato chips for topping
  12. Get 3 small green onions

Steps to make Tuna Casserole:

  1. Boil noodles until tender (8 to 12 min)
  2. While noodles are boiling, mix together in microwaveable bowl : drained tuna, soup, milk, seasoning, torn up pepperjack cheese, & seasonings. cover, then microwave for roughly 2min or until warm throughout.
  3. Drain noodles, place in 13x9 pan. Pour tuna mixture in & mix together. Sprinkle with shredded cheese & green onions.
  4. Crunch up potato chips, and sprinkle a layer on top of whole casserole. Bake on 350 for about 8 to 10min.
  5. I serve with homeade garlic bread!

So that is going to wrap this up with this special dish tuna casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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