Hi, I’m Joana. Today, we’re going to prepare french toast bake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
French Toast Bake Recipe
French Toast Bake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. French Toast Bake is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook french toast bake using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make French Toast Bake:
- Get 1 loaf bread (challah, brioche or French all work good)
- Make ready 8 large eggs
- Get 2 cups whole milk
- Make ready 1/2 cup half and half
- Get 1/2 cup each brown sugar, granulated sugar
- Get 1 tsp. each vanilla extract, ground cinnamon
- Take Confectioners sugar, optional for serving
- Make ready Maple syrup, optional for serving
Steps to make French Toast Bake:
- Grease a 9x13 baking pan. Tear the loaf of bread into small chunks and scatter them into the pan. In a large bowl, whisk together the eggs, milk, half & half, sugars, vanilla and cinnamon until well combined. Pour the egg mixture evenly over the top of the bread chunks. Then cover it and place it in the fridge overnight.
- In the morning, preheat the oven to 350°F. Let the pan sit out at room temperature while the oven heats up. Bake it covered for 30 minutes, then remove the covering and bake for an additional 20-25 minutes, until the center is set and cooked through. If you’d like, you can dust some powered sugar over it before slicing it into squares and serving.
- If you have leftovers, they will reheat really well. Just bake how much you want to reheat at 350°F for 10 or so minutes.
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