Baked potato with egg sauce
Baked potato with egg sauce

Hello, I’m Elise. Today, I will show you a way to make baked potato with egg sauce recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Baked potato with egg sauce Recipe

Baked potato with egg sauce is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Baked potato with egg sauce is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have baked potato with egg sauce using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked potato with egg sauce:

  1. Get Peeled and parboiled potatoes
  2. Make ready Magirine
  3. Take Eggs
  4. Get Grated tomatoes and scotch bonnet
  5. Get Onions

Instructions to make Baked potato with egg sauce:

  1. Grease your baking pan and preheat
  2. Melt your Magirine and rub on your potatoes, then put it in your baking pan and bake on a low heat till tender
  3. Put your tomatoes and scotch bonnet with some oil and seasonings and fry till the water is almost absorbed then you put your break your egg beat and put it in your sauce with some sliced onion then cover for 1-2mins. Then open and stir it
  4. Serve

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