Hi, I’m Kate. Today, I will show you a way to prepare roasted habañero & coke bbq sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Habañero & Coke BBQ Sauce Recipe
Roasted Habañero & Coke BBQ Sauce is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Roasted Habañero & Coke BBQ Sauce is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have roasted habañero & coke bbq sauce using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Roasted Habañero & Coke BBQ Sauce:
- Get 1 Small habañero
- Take 4 cup ketchup
- Take 1 cup worcestershire sauce
- Get 4 cup coke
- Prepare 1 cup brown sugar
- Get 1/2 cup cilantro leaf
- Make ready 3/4 cup lime juice
- Prepare 1 1/4 tbsp love
Instructions to make Roasted Habañero & Coke BBQ Sauce:
- Grill Habañero till the outside is nice and black
- Chop the habañero to smithereens. Like, as small as possible. Then set aside.
- Combine ketchup, coke, Worcestershire, and Brown sugar in a pot on low heat
- Chop cilantro, also a small as possible, while occasionally stirring the sauce until the sugar dissolves a bit
- Add cilantro and habanero to now bubbling sauce.
- Simmer on low for roughly 15 minutes. Maybe more. It doesn’t especially matter
- Turn off your heat and transfer your sauce to some type of container.
- You’re ready to go! Slather that shit on some wings, ribs, or whatever suits your barbecue fancy!
So that is going to wrap it up for this special dish roasted habañero & coke bbq sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
