Hello, I’m Kate. Today, I will show you a way to make stir fry chicken fajita recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stir fry chicken fajita Recipe
Stir fry chicken fajita is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Stir fry chicken fajita is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have stir fry chicken fajita using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry chicken fajita:
- Make ready marinade
- Make ready 2 chicken breast
- Make ready 1 1/2 each crushed chilli, coriander powder, chicken powder, tikka masala, salt, garlic paste
- Get 1 slice can pineapple slice
- Make ready 1 tsp hot sauce
- Prepare 1 capsicum
- Take 1/2 onion
- Take 1 tomato deseeded
- Prepare 1 tsp lemon juice
- Take sauce
- Prepare 20 grams butter
- Make ready 60 grams fresh cream
- Make ready 1 tsp cayeene pepper
- Get 1 tsp garlic paste
Steps to make Stir fry chicken fajita:
- Cut chicken breast intp thin strips
- Mix all spices together, lemon juice, hot saucw and pineapple slice together and marinade for 2 hours
- Cut the vegetables and set aside
- Stir fry chicken, after 5 mins add vegetables and toss
- When chicken is cook, lower the flame and add butter
- Add garlic paste and cayeene pepper cook for 1 min
- Add fresh cream and mix until the sauce becomes thick and consistent, add water if becomes too thick
- I have garnish mine with thin strips of cheese, and served with fresh salsa
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