Baked Potato Flowers
Baked Potato Flowers

Hi, I’m Jane. Today, we’re going to prepare baked potato flowers recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baked Potato Flowers Recipe

Baked Potato Flowers is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Baked Potato Flowers is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook baked potato flowers using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Potato Flowers:

  1. Take 8-9 pieces potato
  2. Prepare 3 tablespoon unsalted melted butter
  3. Make ready 3 tablespoon cheese (any)
  4. Get 2 tablespoon mixed herbs
  5. Take To taste salt
  6. Make ready 1 tablespoon black pepper powder

Steps to make Baked Potato Flowers:

  1. Slice the potatoes with a chips cutter and wash it thoroughly, mix butter, then mix the cheese
  2. Now add mixed herbs, salt and pepper powder to it and combine well, now preheat the oven at 190 degree Celsius for about 10 minutes, brush some butter in the muffin tray
  3. Now stack the potato slices in uneven layers in the tray and sprinkle some pepper powder and mixed herbs on the top, bake the potatoes in convection mode at 190 degree Celsius for 1 hour, take out
  4. Garnish and serve with your favourite dip

So that’s going to wrap this up for this exceptional dish baked potato flowers recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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