Hi, I am Kate. Today, we’re going to prepare steam rava vegetable balls (for kids) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steam rava vegetable balls (for kids) Recipe
Steam rava vegetable balls (for kids) is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Steam rava vegetable balls (for kids) is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have steam rava vegetable balls (for kids) using 23 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steam rava vegetable balls (for kids):
- Get to make rava dough:
- Get 1.5 cup rava
- Get 1.5 cup water
- Get 1/4 tsp ajwain seeds
- Prepare 1/4 tsp mangraila seeds
- Make ready to make vegetable stuffings:
- Prepare 1 cup chopped potatoes
- Get 1/2 cup chopped beans
- Take 1/2 cup cauliflower small florets
- Take 1/4 cup chopped carrot
- Make ready 1/4 cup peas
- Take 1/2 inch ginger grated
- Get 1 green chilli chopped
- Make ready coriander leaves
- Prepare 1/2 tsp cumin seeds
- Get 1.5 tbsp mustard oil
- Get 1/2 tsp garam masala powder
- Get 1/4 tsp roasted cumin powder
- Make ready 1/4 tsp chaat masala
- Take 1/4 tsp dry mango powder
- Take 1/4 tsp red chilli powder
- Take turmeric powder
- Make ready salt to taste
Steps to make Steam rava vegetable balls (for kids):
- Method to make rava dough- Boil 1.5 cup water in a kadahi, add rava in kadahi, keep stiring on low flame for 2-3 minutes, add salt, ajwain and mangraila on top and let it cool. - Knead it well adding warm water gradually to make a soft dough. - Divide it into 10 equal round shape balls
- To make fillings: heat oil in a kadahi, add cumin seeds and let it crackle.Add chopped potatoes, cauliflower, carrtot, and beans. Mix well and cook covered for 4-5 minutes on low flame stirring in between. Remove the lid, add peas, ginger, turmeric powder and salt. Mix well. Cook covered for 3 minutes on medium flame. Remove the lid and stir fry for 2 minutes. Mash a little with the help of spoon and add all dry spices. Mix well adding chopped coriander leaves and chopped chillies.
- Method to make steam balls- Fill the mix veg prepared into rava dough one by one by making the dough and pack it tightly making in ball shape. Boil water in a kadahi and add the stuffed balls into it. Keep an eye over it, as soon as you see the balls start coming up and grows in size (usually take 3-4 minutes) take it out with the help of strainer. - - Let it become warm and serve with green chutney or pickle of your choice.
So that is going to wrap it up for this exceptional dish steam rava vegetable balls (for kids) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
