Hi, I am Joana. Today, I will show you a way to make coconut milk panna cotta recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Coconut Milk Panna Cotta Recipe
Coconut Milk Panna Cotta is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Coconut Milk Panna Cotta is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook coconut milk panna cotta using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Milk Panna Cotta:
- Make ready 800 ml Coconut Milk canned
- Make ready 1/2 cup Sugar
- Make ready 7-8 stalks Agar-Agar
Steps to make Coconut Milk Panna Cotta:
- Add Agar-Agar flakes to half a glass of water. Boil it on a low heat until nicely dissolved. To this, add Coconut Milk and Sugar.
- Stir well in order to mix everything well. The mix starts to thicken in a few minutes. Remove from the heat and let it cool down a bit.
- Pour it in a big dish or for single portion in small ceramic bowls. Refrigerate until set. Serve it chilled as it is or with any fruit compote drizzled over it.
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