Tuwo shinkafa n vegetable soup
Tuwo shinkafa n vegetable soup

Hi, I am Laura. Today, we’re going to make tuwo shinkafa n vegetable soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Tuwo shinkafa n vegetable soup Recipe

Tuwo shinkafa n vegetable soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Tuwo shinkafa n vegetable soup is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tuwo shinkafa n vegetable soup using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tuwo shinkafa n vegetable soup:

  1. Get 2 cup Rice
  2. Get Water
  3. Get 10 piece Meat
  4. Take 8 piece Tomatoes
  5. Prepare Gig n small pepper 5piece each
  6. Make ready 4 piece Garlic
  7. Make ready Onion 1big
  8. Make ready 5 piece Maggie
  9. Get pinch Curry
  10. Prepare pinch Salt
  11. Take Alaiyahu n surai leave some amount
  12. Get 1/4 Kabewa
  13. Take G nut oil 2 cooking spoon
  14. Take Seasonal

Steps to make Tuwo shinkafa n vegetable soup:

  1. Wash rice n cook very well until it became soft
  2. Match it and hold in sack of santana like balls tuwo in done
  3. Wash meat cook with spices n cut cabewa n onion then keep aside
  4. Grand d tomatoes n pepper n fried with oil then add that cook meat than live it for 5minutes then cut ur vegetable alaiyahu n surai wash add to 10minutes wit low heat is done serve with tuwo

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