Hello, I am Joana. Today, we’re going to make easy greens stir-fry recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Greens Stir-Fry Recipe
Easy Greens Stir-Fry is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Easy Greens Stir-Fry is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have easy greens stir-fry using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Greens Stir-Fry:
- Take 2 cups sliced green vegetables (immerse them first in water + a pinch of salt or apple cider for five minutes, then pat dry, slice accordingly)
- Prepare 1 onion, thinly sliced
- Take 1 garlic, smashed, thinly sliced
- Take 1 tsp shoyu
- Prepare 1/2 tsp salt
- Prepare 1 pinch sugar
- Take 1 pinch dashi
- Get 1 tsp oil
- Make ready 2 tsp sesame seeds
Steps to make Easy Greens Stir-Fry:
- Heat oil in a pan (low). Add garlic, then onion, mix until fragrant.
- Add green vegetables and the rest of the condiments save for sesame seeds. Mix evenly. Cover for 3 minutes.
- Uncover the pan, sprinkle the sesame seeds.
So that’s going to wrap this up for this distinctive dish easy greens stir-fry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
