Hi, I am Kate. Today, I will show you a way to prepare khichadi palak roll recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Khichadi palak roll Recipe
Khichadi palak roll is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Khichadi palak roll is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have khichadi palak roll using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Khichadi palak roll:
- Prepare 1 cup masur daal ya moogdaal
- Prepare 1/2 cup rice
- Take 1 onion chopped
- Prepare 1 tomato chopped
- Make ready 1/2 cup pea
- Prepare 1/2 cup carrot chopped
- Take 1/2 cauliflower chopped
- Take 1 potato chopped
- Take 1/2 cup pumpkin chopped
- Prepare 1/2 sprinch chopped
- Get 1/2 tbsp roasted peanut
- Prepare 1/4 tsp Turmeric powder
- Take 1/2 inch ginger
- Get 2 green chill
- Make ready 1/4 tsp garam masala
- Take 1.5 tsp salt
- Get 2 tbsp ghee
Instructions to make Khichadi palak roll:
- Take rice and dal,soak in water for 30 mins separately.cut all veggies
- Put the rice in cooker,add daal,add water
- Pour ghee in pan to heat,when hot enough and cumin seeds, turmeric powder,reduce flame to minimums,add onion,green chilli,ginger,add all dry masala,put tomato to fry add cook and add peas, cauliflower all veggie cook well
- Add salt,as veggies are frying add rice add dal to add cooker for 1 whistle. Khichdi is cooked and ready
- Take Spinach and Blanch for 5 minutes,take spinach put over hung curd add achari masala and sprint it,take khichdi add roll the leaf.
- Serve it as you want
So that’s going to wrap this up with this special dish khichadi palak roll recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
