Vegetable Soup (Stew Meat)
Vegetable Soup (Stew Meat)

Hello, I’m Elise. Today, I will show you a way to make vegetable soup (stew meat) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Vegetable Soup (Stew Meat) Recipe

Vegetable Soup (Stew Meat) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Vegetable Soup (Stew Meat) is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetable soup (stew meat) using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetable Soup (Stew Meat):

  1. Get 1 pound steak
  2. Get 2 lb potatoes or three small potatoes
  3. Prepare Use one can of each vegetable you want to have
  4. Make ready 1 can sweet corn
  5. Prepare 1 can peas
  6. Get 1 can Rotel (HOT)
  7. Get 1 can potatoes
  8. Take ^^^ I also added 3 small Potatoes
  9. Make ready 1 can tomatoes (optional)
  10. Get 1

Steps to make Vegetable Soup (Stew Meat):

  1. Cook the stew meat 4 like 20 minutes, then add your potatoes, and a couple cups of water. Cook on low heat for another 10 minutes
  2. Next check your meat and potatoes and make sure they are seasoned well with steak seasoning, salt and pepper and garlic. I use Creole a instead of salt to season
  3. You can then add your vegetables and let them simmer on a low temp on your stove for another 5 to 10 minutes.
  4. Before you serve taste again and be sure to add more beef flavoring or salt as needed

So that’s going to wrap it up with this exceptional dish vegetable soup (stew meat) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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