Hi, I’m Elise. Today, I will show you a way to make tofu mushroom stir fry recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tofu mushroom stir fry Recipe
Tofu mushroom stir fry is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Tofu mushroom stir fry is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook tofu mushroom stir fry using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tofu mushroom stir fry:
- Make ready 1 tofu cutlet or extra firm tofu ,cut into cubes
- Prepare 1 cup sliced oyster mushroom
- Prepare 2 tbsp marsala
- Make ready 1 red chili, sliced
- Prepare 1 spring rosemary
- Make ready to taste salt
- Get Oil
Steps to make Tofu mushroom stir fry:
- Heat oil in a pan on medium heat, add tofu and fry till golden brown and add the mushrooms to the pan and cook for 3 mins and add marsala , red chili and rosemary.
- Simmer on low heat for few mins and add salt accordingly.
- Enjoy with any salad
So that’s going to wrap it up for this distinctive dish tofu mushroom stir fry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
