Hi, I’m Joana. Today, I’m gonna show you how to prepare triple decker tortilla pie recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Triple Decker Tortilla Pie Recipe
Triple Decker Tortilla Pie is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Triple Decker Tortilla Pie is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have triple decker tortilla pie using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Triple Decker Tortilla Pie:
- Take 1 Rotisserie Chicken
- Prepare 1/4 cup chopped cilantro
- Take 1 can green chile enchilada sauce
- Get 3 flour tortillas
- Prepare 1 cup shredded Monterey Jack cheese
- Get 1/2 cup shredded lettuce or spinach
- Prepare 1/2 diced tomatoes
- Make ready 1 diced avocado
Steps to make Triple Decker Tortilla Pie:
- In medium bowl, mix shredded meat from roasted chicken, cilantro, and enchilada sauce. Place 1 flour tortilla in 10- to 12-inch skillet. Top with half of chicken mixture and 1/3 cup shredded Monterey Jack cheese; repeat layering, then top with 1 final tortilla. Sprinkle with remaining 1/3 cup shredded Monterey Jack cheese; bake at 450°F 8 to 10 minutes, or until heated through and cheese has melted.
- To serve, top with shredded lettuce, diced tomatoes, and diced avocado.
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