Hello, I’m Joana. Today, I will show you a way to make semolina toast recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Semolina toast Recipe
Semolina toast is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Semolina toast is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have semolina toast using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Semolina toast:
- Take 4 tablespoons semolina
- Get 2 tablespoons curd
- Prepare 2 tablespoons chopped onion
- Make ready 2 tablespoons grated carrots
- Take 2 tablespoons avocado
- Take 1 tablespoons ginger grated
- Make ready Green chilli optional
- Prepare 2 tablespoons grated radish
- Prepare 2 tablespoons chopped mushrooms
- Make ready 2 tablespoon grated potatoes
- Prepare 1 teaspoon salt
- Take Half tablespoon red chilli powder
- Prepare 1/3 tablespoon black pepper powder or less
- Make ready 1 tablespoon chaat masala
- Take 1 tablespoon garam masala
- Prepare Bread slices without sides
- Take Butter to roast
Instructions to make Semolina toast:
- Mix all the ingredients into semolina add water slowly to make thick mixture
- No need of rest. roast one side of bread and turn the side spread the mixture and sprinkle the butter
- Roast this side after turning upside down at very low flame so it cook well
- Prepare all the toasts and make urself healthy with very light breakfast
So that’s going to wrap this up with this distinctive dish semolina toast recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!