Hi, I am Joana. Today, I’m gonna show you how to make baked potato wedges recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked potato wedges Recipe
Baked potato wedges is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Baked potato wedges is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook baked potato wedges using 9 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Baked potato wedges:
- Take 3 Irish potatos
- Get 2 tsps cornflour
- Prepare 1 tsp crushed maggi
- Prepare 2 tsp cooking oil
- Take 1 tsp garlic powder
- Take 1 tsp paprika
- Prepare 1 tsp black pepper
- Prepare Chopped herb(of choice)
- Make ready Pinch thyme
Steps to make Baked potato wedges:
- Wash and peel potatoes
- Slice into halves
- Take half and slice into 2(quarter)
- Take quarter and slice into 2, to make wedges
- Rinse, transfer to a pot of water, add lil salt and boil for just 3-5mins
- Sieve and allow to cool
- Transfer to a clean bowl, add oil
- Crushed Maggi cube
- Paprika
- Black pepper
- Garlic
- Corn flour
- Combine well and add chopped(parsley)
- Line baking tray with baking sheet and arrange wedges. Then bake in a preheated oven for 25-30mins
- Doneeeeeee✅
- Enjoyyyyy
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