Hello, I am Laura. Today, I’m gonna show you how to prepare crispy fried chicken recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crispy fried chicken Recipe
Crispy fried chicken is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Crispy fried chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have crispy fried chicken using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crispy fried chicken:
- Get 4 pound chicken (cut into 8 pieces with the backbone discarded)
- Get 2 cups buttermilk
- Take 1 tablespoon kosher salt
- Prepare 2 teaspoons coarse ground black pepper
- Get 2 tablespoons hot sauce optional
- Get 2 cups flour
- Get 1 teaspoon paprika
- Prepare canola oil for frying
Steps to make Crispy fried chicken:
- Mix the chicken pieces, buttermilk, salt, pepper and hot sauce in a large bowl and refrigerate for at least four hours.
- Mix the paprika with the flour in a medium bowl with a baking sheet set up next to it.
- Remove the chicken from the buttermilk, then add each chicken piece to the flour, coating well, then place onto the baking sheet and let sit for at least 30 minutes (the flour will become paste-like).
- Add a large dutch oven 1/2 full with canola oil heated to 365 degrees and fry in batches (do not crowd the pan) of 4 pieces, cooking for 10-12 minutes (check for 165 degrees and that the chicken is cooked through).
So that is going to wrap this up with this distinctive dish crispy fried chicken recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
