Tuna Casserole
Tuna Casserole

Hi, I am Clara. Today, we’re going to make tuna casserole recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tuna Casserole Recipe

Tuna Casserole is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Tuna Casserole is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have tuna casserole using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Casserole:

  1. Take 1 26oz can cream of mushroom soup
  2. Make ready 1/2 cup sour cream
  3. Prepare 1 12oz can drained tuna
  4. Take 1 lb of egg noodles
  5. Take 15 oz can drained peas
  6. Get 1/2 cup parmesan, more or less
  7. Get 2 tbsp minced onion, I used dry
  8. Get 1 Salt and pepper and garlic powder to taste
  9. Take 1 Bread cbs

Steps to make Tuna Casserole:

  1. Preheat oven to 350°F
  2. In a large bowl mix soup, sour cream, half the parm, the minced onions, the drained tuna, the drained peas, the salt and pepper and the garlic powder.
  3. Bring salted water to a boil and add noodles. Cook til slightly limp, about 3 minutes.
  4. Reserve a 1/2 cup of the pasta water and drain noodles. Add to soup mixture and stir til combined. Pour into greased casserole dish, 9x13.
  5. In a small bowl mix the bread cbs, I used panko, the rest of the parm and about a good tablespoon of oil, I used olive oil but u can use whatever u have on hand. Sprinkle over casserole.
  6. Bake til hot and bubbly and browned on top, about 30 minutes.

So that’s going to wrap this up for this special dish tuna casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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