Choco Banana Bread
Choco Banana Bread

Hello, I’m Clara. Today, I will show you a way to prepare choco banana bread recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Choco Banana Bread Recipe

Choco Banana Bread is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Choco Banana Bread is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook choco banana bread using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Choco Banana Bread:

  1. Prepare 125 g (2 dl) all-purpose flour
  2. Prepare 70 g dark chocolate
  3. Get 1 tsp baking soda
  4. Take 1 tsp salt
  5. Get 3 large overripe banana
  6. Get 55 g unsalted butter, melted, slightly cooled
  7. Get 60 ml vegetable oil
  8. Get 150 g brown sugar
  9. Make ready 1 large egg
  10. Prepare 1 tsp vanilla extract
  11. Prepare 100 g Chocolate chip

Instructions to make Choco Banana Bread:

  1. Heat your oven to 180 degree celcius. Grease a loaf pan with nonstick cooking spray and set aside.
  2. In a medium bowl, whisk together the flour, cocoa powder, baking soda, and sea salt. Set aside.
  3. In another bowl, mash the ripe bananas with a fork. Add the melted butter and oil and stir until combined.
  4. Stir in the brown sugar, egg, and vanilla extract. Stir until smooth.
  5. Stir the dry ingredients into the wet ingredients, don’t over-mix. Stir in 3/4 of the chocolate chips.
  6. Pour batter into prepared pan. Sprinkle the remaining 1/4 of chocolate chips over the top of the bread.
  7. Bake for 50-65 minutes, or until a toothpick inserted into the center of the bread comes out clean.
  8. Check at 50 minutes, just to be safe. Oven times vary.Remove the pan from the oven and set on a wire cooling rack. Let the bread cool in the pan for 15 minutes before sliced.

So that is going to wrap this up for this special dish choco banana bread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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