Hello, I am Kate. Today, I will show you a way to make yummy yummy yummy shumai (siumai) dumplings recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Yummy Yummy Yummy Shumai (Siumai) Dumplings Recipe
Yummy Yummy Yummy Shumai (Siumai) Dumplings is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Yummy Yummy Yummy Shumai (Siumai) Dumplings is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook yummy yummy yummy shumai (siumai) dumplings using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Yummy Yummy Yummy Shumai (Siumai) Dumplings:
- Take 300 grams Ground (with plenty of fat)
- Prepare 100 grams Peeled shrimp (small), roughly chopped
- Take 1 small can, about 45 grams Canned scallops in broth
- Make ready 1 stalk worth Japanese leek, finely chopped
- Make ready 1 knob worth Ginger, finely chopped
- Get 1 1/2 tbsp Soy sauce
- Prepare 2 tbsp Sugar
- Take 30 Shumai (siumai) skins
- Take 1 optional Green peas, edamame, or corn as decoration
Instructions to make Yummy Yummy Yummy Shumai (Siumai) Dumplings:
- Put all the ingredients in a bowl and mix together well with your hands. Add the scallops, broth and all.
- Put 1 tablespoon of filling in the middle of each shumai skin. Push over to the side and roll to form a cylinder shape. Flatten the bottom, and put into a steamer that’s been lined with kitchen parchment paper.
- Steam in a heated steamer for 15 minutes. Eat while piping hot with Japanese mustard and soy sauce.
- Jumbo shumai dumplings made with 300 g of ground , 60 g of canned scallops, and a little less soy sauce, to fill 20 skins are yummy too.
So that is going to wrap it up with this exceptional dish yummy yummy yummy shumai (siumai) dumplings recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
