Hi, I am Marie. Today, we’re going to prepare vegetable soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetable soup Recipe
Vegetable soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Vegetable soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have vegetable soup using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable soup:
- Take Meat
- Take Vegetable
- Make ready cubes Stock
- Take Stock fish
- Prepare Peri wrinkle
- Prepare Crayfish
- Make ready Fresh pepper
- Get Pepper
- Prepare Red oil
- Prepare Onion
- Make ready Waterleaves
- Make ready Ugu
Steps to make Vegetable soup:
- Cut the vegetables,ugu and waterleaves rinse very well.boil the meat and stockfish.bleach palmoil then fry onion and pour in the sliced Water leaves to fry till the water goes down.
- Blend and put crayfish and pepper,salt,stock cubes,meat and stockfish let it boil for at least 12mins then put the vegetable stir and add salt if need be.remove the heads of the periwrinkle and stir in.
So that’s going to wrap it up for this special dish vegetable soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
