Hello, I’m Elise. Today, I’m gonna show you how to prepare tuna cheesy casserole recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tuna Cheesy Casserole Recipe
Tuna Cheesy Casserole is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Tuna Cheesy Casserole is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tuna cheesy casserole using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna Cheesy Casserole:
- Make ready 1 . 3 cups farfelle pasta
- Make ready 2 . 2 cups frozen mix vegetables
- Make ready 3 . 1 cube chicken or vegetable knorr
- Get 4 . 1 can mushroom soup
- Take 5 . 1 can tuna on brine
- Take 6 . 4 slices Cheddar cheese
- Get 7 . Pinch pepper
- Get 8 . Spray butter
Steps to make Tuna Cheesy Casserole:
- Boil pasta and mix vegetables
- After the pasta boiled, strain the water and mix together with mushrooms soup, tuna and dissolve the chicken cube. Stir well and add a pinch of pepper.
- Transfer the mixture into a glass tray which already spray with butter. Half the tray, add the cheese slices. And cover with the rest of the mixture.
- Put inside the oven 220- 250c for 30 / 35 minutes please check before taking out.
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