Tornado Omelet on Toast (Swirl omelet)
Tornado Omelet on Toast (Swirl omelet)

Hi, I’m Marie. Today, I will show you a way to make tornado omelet on toast (swirl omelet) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tornado Omelet on Toast (Swirl omelet) Recipe

Tornado Omelet on Toast (Swirl omelet) is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Tornado Omelet on Toast (Swirl omelet) is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook tornado omelet on toast (swirl omelet) using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tornado Omelet on Toast (Swirl omelet):

  1. Prepare 3 Eggs
  2. Get 1 Tbsp cooking oil
  3. Prepare 1 slice bread of your choice
  4. Take 1 slice cheese
  5. Prepare Half avocado
  6. Make ready Lemon juice
  7. Make ready Salt
  8. Prepare Parsley flakes

Steps to make Tornado Omelet on Toast (Swirl omelet):

  1. Toast the bread in a toaster
  2. Place cheese on top of the bread
  3. Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese
  4. Sprinkle lemon juice to keep avocado from changing color. Add salt to taste.
  5. Beat 3 eggs. Whisk till smooth
  6. Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan)
  7. Add egg mixture into the pan
  8. Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling
  9. Carefully slide the omelet out of the pan to the top of the toast
  10. Decorate with parsley flakes

So that’s going to wrap it up with this special dish tornado omelet on toast (swirl omelet) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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