Hi, I am Elise. Today, I’m gonna show you how to make tomato and poached egg garlic toast recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tomato and poached egg garlic toast Recipe
Tomato and poached egg garlic toast is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Tomato and poached egg garlic toast is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook tomato and poached egg garlic toast using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tomato and poached egg garlic toast:
- Make ready 1 egg
- Get 1 slice bread (I usually choose sourdough)
- Get 1/2 small tomato, sliced
- Prepare 1 garlic clove, sliced in half
- Take 1 Tbsp. Vinegar
- Take Extra virgin olive oil
- Get 1 green onion, chopped
- Take Salt and Pepper
Instructions to make Tomato and poached egg garlic toast:
- Fill a small saucepan with water and bring to a simmer. Add vinegar.
- Crack egg into a small bowl. Using a spoon stir the simmering water until a twirling tornado forms. Carefully pour egg into the center. Let cook gently about 3 minutes until the whites are just set and yolk is still runny.
- Remove with slotted spoon and set on a paper towel to drain.
- Set oven to broil. Put sliced tomatoes on a greased pan. Drizzle with olive oil and salt and pepper. Place bread on oven rack directly and broil 1 min. Flip bread and broil 1 more minute.
- Remove tomatoes and toast. Drizzle olive oil over toast and rub cut side down of garlic clove onto toast.
- Place tomatoes on toast. Add poached egg. Salt and pepper to taste. Sprinkle on green onion.
So that’s going to wrap it up for this exceptional dish tomato and poached egg garlic toast recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
