Hi, I am Clara. Today, I’m gonna show you how to prepare pan-fried calamari with stir fry recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pan-fried Calamari with Stir Fry Recipe
Pan-fried Calamari with Stir Fry is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Pan-fried Calamari with Stir Fry is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pan-fried calamari with stir fry using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pan-fried Calamari with Stir Fry:
- Prepare heads Cleaned calamari tubes or
- Get 2 tsp fish rub (Aromat, Paprika, Turmeric, Coriander)
- Make ready 2 tsp Garlic butter
- Prepare 1 tbsp Olive oil
- Make ready salt
- Get Stir fry veggies of your choice
- Take 3 tbsp sesame seeds toasted
Instructions to make Pan-fried Calamari with Stir Fry:
- Rub th calamari with the spices and aside.
- Heat the garlic butter and a little olive oil in a pan. Careful that the garlic doesn’t burn.
- Add the calamari to the pan and sear it for about 3-4 minutes. Don’t overcook it as it can turn rubbery and wont taste as nice.
- In another pan, add the remaining olive oil and stir fry the mixed veggies. Depending on how you like your veggies cooked. I prefer crunchy so no more than 6 minutes cooking time.
- Lastly, toss the sesame seeds to the stir-fry and serve while hot.
So that’s going to wrap it up for this exceptional dish pan-fried calamari with stir fry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
