Hello, I’m Kate. Today, I will show you a way to prepare cinnamon toast crunch french toast recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon Toast Crunch French Toast Recipe
Cinnamon Toast Crunch French Toast is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Cinnamon Toast Crunch French Toast is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cinnamon toast crunch french toast using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Toast Crunch French Toast:
- Take Cinnamon Raisin Toast
- Prepare 3/4 Cup Cinnamon Toast Crunch
- Get 2 Eggs
- Get 1/2 Cup Milk
- Prepare Sugar
- Get Cinnamon
- Prepare 1 Tsp. Vanilla Extract
- Make ready Powdered Sugar
- Prepare Maple Syrup
- Prepare 1 Tbs. Butter
Steps to make Cinnamon Toast Crunch French Toast:
- Pulverize the cereal into powder. Place bread into a shallow pan. Mix eggs with a dash of cinnamon, milk and vanilla extract.
- Soak bread in egg mixture until it is totally saturated. Spread cereal onto a plate. Melt a tablespoon of butter in a pan
- Dredge bread in the pulverized cereal and place onto pan over medium heat. Flip when browned. Continue cooking until the French toast can slide freely on the pan.
- Pour enough maple syrup on the plate so you don’t have to worry about not having enough to coat the bottom of the French toast. Place French toast on top. Sift some powdered sugar on top and finish with a bit more syrup.
So that is going to wrap it up for this distinctive dish cinnamon toast crunch french toast recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
