Chicken Alfredo
Chicken Alfredo

Hello, I’m Jane. Today, we’re going to prepare chicken alfredo recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Alfredo Recipe

Chicken Alfredo is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken Alfredo is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken alfredo using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Alfredo:

  1. Take Alfredo
  2. Make ready 4 each crispy chicken breast (in freezer section).
  3. Get 1 box penne noodles
  4. Take 1000 ml Alfredo sauce ( in jar)
  5. Get 1 packages mozzarella cheese
  6. Take 1 bunch green onions
  7. Take 1 large tomatoe
  8. Prepare 6 slice (crumbled)
  9. Prepare 1 bunch broccoli (steamed)

Steps to make Chicken Alfredo:

  1. preheat oven to 400
  2. follow Chicken breast directions place in oven.
  3. boil penne noodles as directed drain and place half Alfredo sauce with noodles mix well.
  4. place mozzarella in Alfredo/noodles melt through (use handful of shredded mozzarella).
  5. warm remaining Alfredo sauce. plate penne noodles place warmed Alfredo sauce on top. place Chicken breast on top sprinkle with parmesan cheese.
  6. add broccoli when melting mozzarella cheese in penne pasta
  7. top with green onions and tomatoes(diced) and crumble . enjoy!

So that is going to wrap this up for this special dish chicken alfredo recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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