Hello, I’m Elise. Today, I will show you a way to prepare easter egg tempura don recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easter Egg Tempura Don Recipe
Easter Egg Tempura Don is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Easter Egg Tempura Don is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have easter egg tempura don using 26 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Easter Egg Tempura Don:
- Make ready Egg Tempura
- Prepare 2 24-hour frozen eggs
- Take 1 egg
- Get 1 pack tempura mix
- Take 1 cup cold water
- Take 1/4 cup soda
- Make ready flour
- Get panko breadcbs
- Get Side Dish
- Make ready 1 head broccoli, stem removed
- Prepare 1 head cauliflower, stem removed
- Get 1 whole carrots chopped
- Make ready leaf cabbage
- Take roasted sesame seeds
- Get Lemon Ginger Sauce
- Get 4 tbsp lemon juice
- Prepare 2 cups chicken broth
- Prepare 1 tsp ginger, chopped
- Take 5 cloves garlic, minced
- Make ready 2 leaves oregano, chopped
- Get 3 tbsp soy sauce
- Take 2 tbsp mirin
- Make ready 2 tbsp sesame oil
- Get 2 tbsp cornstarch, dissolved in water
- Make ready olive oil
- Prepare Rice
Steps to make Easter Egg Tempura Don:
- Mix an egg with cold water and soda.
- Pour the egg mixture to the premixed tempura flour.
- Remove the shell of the frozen eggs.
- Roll the frozen eggs on a plate of flour, then to the tempura batter and finally to the panko bread cbs.
- Immediately deepfry the eggs into a preheated pan.
- As for the side dishes, separate the broccoli and cauliflower heads.
- Blanche the vegetables into a boiling water for 30 seconds.
- Transfer to the vegetables into ice cold water.
- Transfer them.to a strainer to dry.
- To make cauliflower bunnies, cut the leaf veins of cabbage to shape like bunny ears and insert then on the cauliflowers.
- Add roasted sesame sees to serves as eyes.
- Sautee ginger and garlic on a preheated olive oil.
- Add the lemon juice, sesame oil, soy sauce, chicken broth, oregano and mirin.
- Once the sauce started to boil, add the cornstarch and wait until it thickens.
- Assemble the dish onto a bowl of rice.
So that is going to wrap this up for this distinctive dish easter egg tempura don recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
