Poulenta (polenta)
Poulenta (polenta)

Hello, I am Joana. Today, we’re going to prepare poulenta (polenta) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Poulenta (polenta) Recipe

Poulenta (polenta) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Poulenta (polenta) is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook poulenta (polenta) using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Poulenta (polenta):

  1. Make ready 2 cups water
  2. Take 1 cup evaporated milk
  3. Take 3/4 cup black raisins
  4. Get 6 tbsp sugar
  5. Make ready 1 1/3 cup cornmeal
  6. Take cinnamon (optionally)

Instructions to make Poulenta (polenta):

  1. Boil the water with the raisins over medium heat for 5-6 minutes.
  2. Then add the milk, the sugar and the cornmeal.
  3. Stir constantly with a whisk until the pudding thickens.
  4. Serve in bowls and sprinkle with cinnamon.

So that’s going to wrap this up with this distinctive dish poulenta (polenta) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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