Hi, I am Jane. Today, we’re going to make roast carrot and fennel with harissa - vegan recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roast carrot and fennel with harissa - vegan Recipe
Roast carrot and fennel with harissa - vegan is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Roast carrot and fennel with harissa - vegan is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook roast carrot and fennel with harissa - vegan using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roast carrot and fennel with harissa - vegan:
- Take For the vegetables
- Take 3 carrots, quartered lengthways
- Make ready 1 fennel bulb, sliced into chunks
- Get 1 tbsp olive oil
- Make ready Seasalt and black pepper
- Prepare For the dressing
- Take 1 tbsp olive oil
- Get 1 tbsp rose harissa
- Make ready 1/2 unwaxed lemon - the zest and juice (the lemon i used was pretty big so if you’re using a small one, you may need the whole thing)
- Take 1 tsp maple syrup (or runny honey if not vegan) if you prefer less heat
- Make ready To serve
- Prepare 1 handful flat parsley, roughly chopped
- Take and fennel fronds or carrot tops, roughly chopped
Steps to make Roast carrot and fennel with harissa - vegan:
- Preheat the oven to 200C.
- Put the vegetables in a bowl and mix with 1 tbsp oil. Season well. Put on a lined baking tray and roast for 20 mins.
- Mix all the dressing ingredients together. Play with the ratios according to your taste.
- When the vegetables are ready, top with the parsley and fennel fronds/ carrot tops if using. And drizzle the dressing on top. And enjoy 😋
So that is going to wrap it up for this distinctive dish roast carrot and fennel with harissa - vegan recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
