Runny fried  eggs
Runny fried  eggs

Hi, I am Jane. Today, I will show you a way to prepare runny fried  eggs recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Runny fried  eggs Recipe

Runny fried  eggs is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Runny fried  eggs is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have runny fried  eggs using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Runny fried  eggs:

  1. Take 4 eggs
  2. Take to taste Salt(not necessary)
  3. Take to taste Cumin(also not mandatory)

Instructions to make Runny fried  eggs:

  1. Heat a skillet over medium heat.
  2. Crack egg(s) in pan and cook for 3 minutes uncovered (add seasonings — optional — at this time).
  3. Then cover with a lid in the last 1-2 minutes to help the whites cook while the yolk stays soft for a “sunny side up” with cooked whites.
  4. Serve immediately

So that’s going to wrap this up for this exceptional dish runny fried  eggs recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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