Hi, I am Kate. Today, I’m gonna show you how to prepare freestyle chicken enchiladas recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Freestyle chicken enchiladas Recipe

Freestyle chicken enchiladas is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Freestyle chicken enchiladas is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook freestyle chicken enchiladas using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Freestyle chicken enchiladas:

1. Get 1 rotisserie chicken
2. Make ready 24 oz cream of chicken
3. Prepare 20 oz enchilada sauce
4. Make ready 8 oz can green chilis chopped
5. Take 1/2 cup salsa
6. Prepare 12 oz sour cream
7. Take 1 lb shredded cheese
8. Make ready 3 each green onions chopped
9. Take 1 can sliced black olives
10. Take 1 salt and pepper to taste
11. Make ready 6 large tortillas

Instructions to make Freestyle chicken enchiladas:

1. Pick chicken off of bones or just use desired amount of cooked shredded chicken breast, set aside.
2. Mix all of cream of chicken, half of enchilada sauce(set other half aside), sour cream, salsa, salt and pepper, and green chili’s in 1 bowl. Set a portion of mixture aside for later, to spread on top.
3. Add sauce mixture to shredded chicken, add desired amount of cheese for inside of enchiladas.
4. Take your pan and spread other half of enchilada sauce in bottom.
5. Wrap chicken/sauce mixture in tortillas and place in pan.
6. Take sauce mixture previously set aside and spread it on top of wrapped tortillas.
7. Sprinkle shredded cheese, chopped onion, sliced olives, and anything else your hungry tummy desires on top.
8. Bake at 350 Fahrenheit for 30 minutes or until thoroughly cooked through.
9. Stuff your face with the deliciousness!

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