Chicken N’ Dumplings
Chicken N’ Dumplings

Hello, I am Clara. Today, I will show you a way to prepare chicken n’ dumplings recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken N’ Dumplings Recipe

Chicken N’ Dumplings is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken N’ Dumplings is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken n’ dumplings using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken N’ Dumplings:

  1. Prepare 26 oz Cream of Chicken Soup
  2. Prepare 32 oz Chicken broth
  3. Take 8 oz Water
  4. Get 1 packages Ma Kettle’s Dumplins
  5. Get 1 medium Rotisserie Chicken
  6. Make ready 1 Salt
  7. Make ready 1 Pepper

Instructions to make Chicken N’ Dumplings:

  1. Place soup, broth and water into large pot and bring to a boil. Break dumplings apart while liquid mixture heats.
  2. When liquid begins to boil, break dumplings into thirds and drop into pot. Stir continuously to keep dumplings from sticking together.
  3. Bring mixture back to a boil. Once boiling, reduce heat, cover, and allow to cook 35 to 45 minutes, stirring often.
  4. While mixture cooks, break apart chicken. Remove lid and drop chicken into pot. Salt and pepper to taste and allow to cook on medium heat for an additional 10 minutes.

So that is going to wrap this up with this exceptional dish chicken n’ dumplings recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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