Harees
Harees

Hello, I’m Jane. Today, I’m gonna show you how to make harees recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Harees Recipe

Harees is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Harees is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook harees using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Harees:

  1. Make ready half kg harees (gehoun)
  2. Get half kg barely (jou)
  3. Take half kg meat (beef or mutton) with bones
  4. Get salt as taste
  5. Get 2-3 tbls ginger garlic paste
  6. Take 3-4 tblsolive oil or ghee
  7. Make ready separately bhagarr
  8. Prepare 1 medium size onion
  9. Take 1/2 tea spoon turmeric powder
  10. Take 1/2 tbls red chilli powder
  11. Get 2-3 tbls coriander leave
  12. Get 2-3 tbls mint leave
  13. Prepare lemon as required
  14. Take chat masala as required
  15. Make ready ginger as required

Steps to make Harees:

  1. First barely and harees full night soak in water
  2. Then remove water and wash meat mix all meat barely harees and 8-9 glass water put in the cook dish add ginger garlic paste 4-5 tbls 1-2 tbls garam masala salt as taste 2-3 tbls oil olive oil 2 tbls and keep in low flame and let it to cook
  3. 2hour approxly to cook.. when all is done so let it to cool
  4. After normal temperature..make a paste
  5. If u want to eat simple so eat and spread chat masala😊
  6. If u want to make with masala so first take fry pan and put olive oil or ghee and one medium size do brwon after brown mix red chilli powder turmeric powder green chilli one thick cutting coriander leaves mint leaves ginger but very thick and add it mix well add one glass of water..cook 10 min in medium flame
  7. After 10 minutes add hareesa where that one simply cooked but mix in quantity
  8. Mixing very well ache se mix kerne ke baad low flame per rakh dain for 10
  9. After 10 min turnoff stove
  10. Serve with chat masala lemon or chapatai😊😊

So that is going to wrap it up for this exceptional dish harees recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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