Hello, I’m Jane. Today, I’m gonna show you how to prepare eggplant and bell pepper stir-fry recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggplant and Bell Pepper Stir-Fry Recipe
Eggplant and Bell Pepper Stir-Fry is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Eggplant and Bell Pepper Stir-Fry is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have eggplant and bell pepper stir-fry using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Eggplant and Bell Pepper Stir-Fry:
- Prepare 3 eggplants
- Take 3 bell peppers
- Take 1 tsp vegetable oil
- Prepare 1 tsp sesame oil
- Take 2 tsp soy sauce
- Get 1 tsp sesame seeds
- Prepare 2 tsp grated ginger
Steps to make Eggplant and Bell Pepper Stir-Fry:
- Cut the eggplants and bell peppers into chunks.
- Microwave the eggplants for 1.5 minutes. Heat the vegetable oil in a frying pan and sauté the eggplant on medium high heat.
- Once the eggplant is browned, add the bell peppers and sauté for 1 more minute.
- Add the sesame oil, soy sauce and sesame seeds. Serve on individual plates and top with the grated ginger.
So that is going to wrap this up for this exceptional dish eggplant and bell pepper stir-fry recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
