Hello, I am Kate. Today, I’m gonna show you how to make banana bread recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Banana bread Recipe
Banana bread is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Banana bread is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook banana bread using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana bread:
- Take 120 g butter, softened, plus extra for the tin
- Prepare 100 g caster/brown sugar
- Prepare 2 large eggs, beaten
- Get 140 g self-rising flour
- Get 1 tsp baking powder
- Make ready 4-5 very ripe bananas, mashed
- Get Icing topping
- Get 1 cup icing sugar
- Prepare 2-3 tbsp water
- Prepare 1 Banana slices
- Prepare 3-4 tbsp sugar
- Make ready 1 tbsp butter
Steps to make Banana bread:
- Mix all the ingredients well. Rest for 10 min
- Bake in a buttered loaf tin in the oven 180C fan or gas mark 4 for about 30-40 min. Once it baked take it out of the tin and cool it down on a serving plate.
- While waiting for the banana to cool down. To make icing topping, mix icing sugar with water, mix well until it turn to think consistency. It’s more likely to add too much water If it’s too loose add some more icing sugar in.
- On a small pan, add some butter then banana. Then add some sugar to caramelised the banana. Turn banana over to the other side and add sugar on top. Get them caramelised on both side.
- Pour some icing topping on the banana cake then add caramelised banana pieces on top to decorate 🍌 🧁
So that’s going to wrap it up with this special dish banana bread recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.