Homemade chicken alfredo
Homemade chicken alfredo

Hi, I’m Kate. Today, I will show you a way to prepare homemade chicken alfredo recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Homemade chicken alfredo Recipe

Homemade chicken alfredo is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Homemade chicken alfredo is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have homemade chicken alfredo using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade chicken alfredo:

  1. Prepare 1 bag egg noodles
  2. Get Skinless chicken tenders
  3. Get Alfredo Sauce
  4. Make ready 2 tablespoon black pepper
  5. Take 1/2 chopped garlic
  6. Get 1/2 mozzarella cheese
  7. Prepare 1 cup parmesan cheese
  8. Make ready 10 oz soften cream cheese
  9. Take 1/2 cup mayo
  10. Get 1/4 cup heavy cream or milk

Steps to make Homemade chicken alfredo:

  1. Boil pasta in big pot separately. Add oil to keep from sticking.
  2. Cut chicken into small pieces, cook on stove top 10-15 minutes or until done. Put to the side.
  3. In medium sauce pan and medium heat. Put cream cheese and heavy cream or milk and stir until cream cheese has melted. Add mayo for creamier sauce but mayo is optional. And mix all together til smooth.
  4. Add parmesan and mozzarella to mixture and stir until fully melted in. Then add garlic and pepper and mix well, then add chicken to sauce and mix together.
  5. Put pasta on a plate and spoon chicken and Alfredo over pasta. Garnish with parsley. ( Do not mix pasta and chicken/Alfredo all together. The pasta will absorb the sauce and will be dry. Only add together once put on a plate for single serving.
  6. Enjoy!

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