Hi, I’m Marie. Today, I will show you a way to make speck and porcini with grilled polenta recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Speck and porcini with grilled polenta Recipe
Speck and porcini with grilled polenta is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Speck and porcini with grilled polenta is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook speck and porcini with grilled polenta using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Speck and porcini with grilled polenta:
- Make ready Packet ready made polenta to make life easy
- Get 200 g mushrooms
- Get 200 g speck
- Prepare Small chopped onion
- Prepare Oregano
- Get to taste Salt and pepper
- Take Olive oil
Steps to make Speck and porcini with grilled polenta:
- Put polenta on a baking sheet, drizzle with oil and sprinkle with oregano, salt and pepper. Grill for about 15 mins turning once
- Meanwhile, fry onion gently for a few mins, then add chopped mushrooms and cook on medium heat until they release the water.
- Add speck, salt, pepper and oregano to taste. Cook for another 5 mins or so
- Plate up your dish :)
So that’s going to wrap it up for this exceptional dish speck and porcini with grilled polenta recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
