Hi, I’m Elise. Today, I will show you a way to prepare glazed salmon fillet recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
glazed salmon fillet Recipe
glazed salmon fillet is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. glazed salmon fillet is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook glazed salmon fillet using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make glazed salmon fillet:
- Make ready 3 tbsp molasses
- Prepare 1/3 cup brown sugar
- Take 2 tbsp lemon zest
- Get 2 tsp lemon juice
- Prepare 1 tsp salt
- Prepare 1/2 tsp black pepper
- Get 1 bag of Salmon,thawed (recipe will glaze 0.5-1.5 lbs)
Instructions to make glazed salmon fillet:
- place Salman on foil -liner pan.rub top and sides with molasses covering entire salmon, but not the bottom of salmon.
- makes brown sugar ,lemon zest, lemon juice,salt and pepper into a bowl . spread over the emtire Salmon and let sit for 20 minutes at room temperature.
- turn on oven to Broil let oven get hot completely,
- Broil 6-10 minutes r untill the thickest part of fish reaches 145`F . Remove salmon from oven and allow to rest ,for 10 minutes. do not cover while restimg
- serve
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