Hi, I’m Kate. Today, I will show you a way to prepare muzgo soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Muzgo Soup Recipe
Muzgo Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Muzgo Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook muzgo soup using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Muzgo Soup:
- Prepare 3 Tablespoons oil
- Make ready 1 pound turkey diced
- Make ready 4 cloves garlic – chopped
- Take 2 small onions – diced 1/4 inch
- Take 1 jalapeno,diced
- Get 1 red bell pepper – diced 1/4 inch
- Take 2 large carrots – diced 1/4 inch
- Make ready 2 stalk celery – diced 1/4 inch
- Take 4 small potatoes – diced 1/4 inch
- Take 1 1/2 teaspoon salt
- Prepare 1/4 teaspoon thyme
- Get 1 teaspoon cumin seed
- Take 1/2 teaspoon black pepper
- Take 1/3 cup flour-(This will absorb the fat,add a couple of tablespoons if needed-it will thicken the soup as it simmers)
- Prepare 8 cups chicken stock
- Get 2 tomatoes diced
- Prepare 1 pound cooked chicken, diced 1/2 inch (rotisserie chicken is real good)
- Take 1 can black beans, rinsed and drained
- Get 4 tablespoon fresh cilantro finely chopped
- Take 1-2 ounces lime juice
Instructions to make Muzgo Soup:
- In a large sauce pot add the oil and brown off the then add the garlic, onions, jalapenos, red bell pepper,carrots,celery,potatoes and seasoning.
- Sauté over medium heat for 5 minutes and then dust with all of the flour. (Stir until incorporated)
- Add the chicken stock, diced tomatoes and chicken, black beans and simmer for 20 minutes.
- Adjust seasoning to taste then add the cilantro and lime juice to finish
So that’s going to wrap it up for this special dish muzgo soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.