Hi, I am Laura. Today, we’re going to prepare cajun shrimp alfredo recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cajun Shrimp Alfredo Recipe
Cajun Shrimp Alfredo is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Cajun Shrimp Alfredo is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook cajun shrimp alfredo using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Shrimp Alfredo:
- Make ready 2 lbs Raw, Peeled Deveined Tail Off Shrimp
- Make ready 16 oz Pasta of Choice
- Take 2 (14.5 oz) cans of Diced Tomatoes, Drained
- Prepare 16 oz Alfredo Sauce of Choice
- Get 2 cups Shredded Parmesan Cheese
- Make ready 2 cups Heavy Whipping Cream
- Make ready 1 stick Salted Butter
- Take Olive Oil
- Get Garlic Powder
- Get Onion Powder
- Make ready Smoked Paprika
- Get Dried Parsley
- Make ready Cajun Seasoning
Instructions to make Cajun Shrimp Alfredo:
- Place shrimp in a large bowl with 2 Tbs of olive oil, 2 Tbs of Cajun seasoning, 1/2 tsp garlic powder, 1/2 tsp onion powder 1/2 tsp smoked paprika. Stir until well coated. Set aside.
- Cook Pasta According to Directions. Optional: Add Salt, Pepper, Cajun Seasoning Olive Oil to water if desired. Set Aside.
- Heat 2 Tbs of butter with 1 tsp of olive oil in a pan over medium-high heat. Stir in 1 Tbs of Cajun Seasoning. Sauté 2 cans of Drained, diced tomatoes until heated throughout. Set Aside.
- Heat 3 Tbs of Butter and 1 tsp of Olive Oil in a pan over medium-high heat. Cook shrimp until pink and cooked throughout. Set Aside.
- Pour Alfredo Sauce into a large pan. Add 1 cup of heavy whipping cream, 3 Tbs of butter, cooked tomatoes 2 Tbs of Cajun seasoning. Stir to combine. Heat over medium-low heat. Once warm add 2 cups shredded Parmesan cheese 1 additional cup of heavy cream. Stir to combine. Once cheese is melted add cooked shrimp (With Juices) pasta to sauce. Stir to combine. Sprinkle with more Cajun seasoning to your liking and parsley.
So that’s going to wrap it up for this exceptional dish cajun shrimp alfredo recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
