Chicken Alfredo Pasta Bake ♨️
Chicken Alfredo Pasta Bake ♨️

Hello, I’m Jane. Today, I’m gonna show you how to make chicken alfredo pasta bake ♨️ recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Alfredo Pasta Bake ♨️ Recipe

Chicken Alfredo Pasta Bake ♨️ is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken Alfredo Pasta Bake ♨️ is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken alfredo pasta bake ♨️ using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Alfredo Pasta Bake ♨️:

  1. Make ready Some form of chicken (rotisserie, breast)
  2. Make ready 1 lb pasta
  3. Prepare 2 jars Alfredo sauce
  4. Take Cooking sherry
  5. Take Mozzarella cheese

Steps to make Chicken Alfredo Pasta Bake ♨️:

  1. Cook Alfredo sauce in a large sauce pan, using a little cooking sherry to clean out the jars.
  2. Cut and cook chicken breast (or debone rotisserie chicken), then mix prepared chicken into Alfredo sauce, letting it warm on the stove.
  3. Meanwhile, cook and drain pasta.
  4. Mix pasta with sauce, toss in some shredded mozzarella, and mix. Pour combined ingredients into a casserole dish, top with shredded mozzarella, and bake at 350 until the cheese is melted to your desire, roughly 30 minutes.
  5. Serve with vegetable and garlic bread.

So that’s going to wrap this up for this distinctive dish chicken alfredo pasta bake ♨️ recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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